Tuesday, October 30, 2012

Eating on a Budget

Everyone knows that eating on a budget is sometimes unavoidable.  College students are usually the ones to fall victim to an empty stomach and "moth infested" wallets.  I am positive we all have stories of raiding refrigerators and cabinets trying to find something to eat.  As I searched the internet for a good recipe I stumbled on SEVENTEEN magazine's website (I promise I landed there on accident) (ha.ha).  This website can help you tame the Loud Beast in your stomach while keeping your wallet in tact.  I'll post two of my favorite recipes from the website, and you guys can check out the rest on the link below! Enjoy!

http://www.seventeen.com/college/freshman/recipes-for-college-students#slide-1


Dinner: Pita Pizza

1 whole wheat pita
2/3 cup marinara sauce
1 ounce cheddar, sliced or diced
2 ounces mozzarella, in pieces

- Preheat the oven to 400 degrees.
- Spread a layer of marinara sauce on the pita. Then evenly lay down the cheese.- Bake for 7 minutes, or until the cheese is all melted.

Breakfast: Fruit & Yogurt

1 apple
1 banana
1 orange
A pinch of sugar
Nonfat vanilla yogurt

- Wash the apple, then dice.
- Peel the banana. Cut it into approximately 쀀 inch slices, and then cut those in half.
- Cut the orange into approximately 퀀 inch-wide crescents, and then cut those in two. Remove the peel from all of the pieces.
- Mix the apple, banana, and orange in a bowl and add a pinch (or two) of sugar to the top.
- Eat with yogurt on the side, or combine it with the fruit.





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